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Crispy Chicken Salad

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A delicious salad combining fresh ingredients with crispy fried chicken, perfect for a light meal.

  • Total Time: 10 minutes
  • Yield: 2 servings

Ingredients

Scale
  • 2 cups chopped greens (lettuce, spinach, etc.)
  • 1 cup fried chicken, chopped
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup sliced cucumbers
  • 1/4 cup shredded carrots
  • 1/4 cup crumbled feta cheese
  • 1/4 cup ranch dressing or your choice of dressing
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the chopped greens with the fried chicken, cherry tomatoes, cucumbers, and shredded carrots.
  2. Add the crumbled feta cheese on top.
  3. Drizzle your choice of dressing over the salad and season with salt and pepper to taste.
  4. Toss gently to combine all ingredients.
  5. Serve immediately.

Notes

For best taste, add dressing just before serving to keep the salad fresh.

  • Author: eric
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No cooking required
  • Cuisine: American
  • Diet: Carnivore

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 6g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 30g
  • Cholesterol: 70mg