Ingredients
Scale
- 1 cup whole wheat flour
- 1/2 cup rolled oats
- 1/2 cup unsweetened applesauce
- 1/4 cup natural peanut butter
- 1/4 cup water
- 1 tablespoon honey
- 1/2 banana, mashed
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix the whole wheat flour and rolled oats.
- In another bowl, blend applesauce, peanut butter, water, honey, and mashed banana until smooth.
- Gradually pour the wet mixture into the dry ingredients, mixing until a dough forms.
- Flour your countertop and roll out the dough to about 1/2 inch thick.
- Use cookie cutters to shape the treats.
- Place cut treats on a parchment-lined baking sheet.
- Bake for 20-25 minutes or until golden brown.
- Let the treats cool completely before serving.
Notes
Store treats in an airtight container at room temperature for about a week. Freeze for up to three months.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Snacks
- Method: Baking
- Cuisine: Dog Food
- Diet: Dog-Friendly
Nutrition
- Serving Size: 2 treats
- Calories: 50
- Sugar: 1g
- Sodium: 5mg
- Fat: 2g
- Saturated Fat: 0.5g
- Unsaturated Fat: 1.5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg